Kenya’s food insecurity has risen to 2.15 million people as of March 2024, largely due to poor rainfall and its effects on agriculture. The NDMA predicts further deterioration, suggesting 2.8 million may face acute insecurity during the upcoming long rains. Key challenges include economic inequalities and climate change, exacerbating food access issues, particularly in arid regions.
According to the National Drought Management Authority (NDMA) in Kenya, the number of food-insecure individuals has risen to 2.15 million as of March 2024, up from one million in July 2023. This alarming increase is largely attributed to below-normal short rains, which have created gaps in household food consumption and heightened malnutrition rates.
In summary, Kenya is facing a significant food insecurity crisis, with millions affected due to climatic challenges and socio-economic disparities. With projections indicating that the situation may worsen, immediate actions are required to address the agricultural challenges and support vulnerable populations.
Original Source: www.socialnews.xyz
